where to buy oxygen absorber packets for Food Packaging ?

Oxygen absorbers are made of a chemical compound in which the active ingredient is a powdered iron oxide. Our absorbers meet FDA specifications for use with dry food items. Packets are not edible, but they are not toxic!  No harmful gases are created and the oxygen does not remove the fresh smell and taste of the product. For Quick Reference

Oxygen Absorbers prevent growth of aerobic pathogens and spoilage organisms, including molds. Eliminates the need for additives such as BHA, BHT, sulfur dioxide, sorbates, benzoates, etc. Use with gas flushing/vacuum packaging to absorb virtually all oxygen and absorb any oxygen that may permeate the package. Also Read:-

Perfect to use with our Moisture Barrier Bags Moisture Barrier Bags and Silica Gel Packets (use 10 or 28 Gram Silica Gel 

Packets for 5 Gallon Buckets/Bags) to absorb excess moisture!  Also, check our latest articles about pharma packaging.

Instructions : -

1) Prepare your goods for packaging.

2) Open the heat sealed bag of Oxygen Absorbers.

3) Use all Oxygen Absorbers immediately by placing them into your packages and sealing.

4) If there are any leftover Oxygen Absorbers, seal back into original bag immediately.

*Note:-, Oxygen Absorbers do put off heat while absorbing oxygen.

It creates a fresh packaging environment with absorbers ranging from 2000cc oxygen absorbers to oxygen absorbers of as little as 20cc (cubic centimeters).

The oxygen absorber packs can range from 100 in a bag to major supply for international food manufacturers.

These absorbers have been in use for a few decades but they are still very useful and have a versatility of application.

The Diabsorber absorbs both oxygen and carbon dioxide. 

Also Read: -Oxygen Absorbers for Pharmaceutical

The first of its kind in the world. With the additional capacity of CO₂ scavenging, it displays clear advantage over its competitors of the mere "O₂-only absorber", to prevent the 'fermenting effect' in food spoilage by suppressing the growth of anaerobic microorganisms in an oxygen-free environment during its application.

It has a much wider variety of applicable for foodstuffs by exceeding the previous limitation of only preserving food with 

high moisture content., Also Check This article

The rate of oxygen scavenging is much faster than its previous domestic and international competitors as well.

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Size:-

•          Height 25mm
• ·         Quantity per bag 200 satchels
• ·         Weight 0.8-1.0g
• ·         Width 38mm